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» Sean Brock
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Sean Brock

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1) Soul: a chef's culinary evolution in 150 recipes

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Bordeaux - Adult Non-Fiction
641.5975 R518s
1 available

Edgehill - Adult Non-Fiction
641.5975 R518s
1 available

Goodlettsville - Adult Non-Fiction
641.5975 R518s
1 available

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Presents recipes inspired by the author's soul food roots, including such dishes as collard waffles, sausage-stuffed onions, smoked oysters on toast, oxtail potpies, and potato-crusted flounder.

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