John Egerton
Author
Formats
Description
This lively, handsomely illustrated, first-of-its-kind book celebrates the food of the American South in all its glorious variety—yesterday, today, at home, on the road, in history. It brings us the story of Southern cooking; a guide for more than 200 restaurants in eleven Southern states; a compilation of more than 150 time-honored Southern foods; a wonderfully useful annotated bibliography of more than 250 Southern cookbooks; and a collection...
Author
Formats
Description
Speak Now Against the Day is the astonishing, little-known story of the Southerners who, in the generation before the Supreme Court outlawed school segregation and before Rosa Parks refused to surrender her seat on a Montgomery bus, challenged the validity of a white ruling class and a “separate but equal” division of the races.
The voices of the dissenters, although present throughout the South’s troubled
Author
Description
Scope and content: Oral history interview with Nashville businessman David Swett, Jr., conducted 17 July 2006 by John Egerton as part of a cooperative effort between the Nashville Public Library's Nashville Business Leaders Oral History Project and the Southern Foodways Alliance. During the interview, Swett discusses such topics as his grandfather, Walter Swett's, establishment of the family restaurant, Swett's; his grandfather's encounters with...