Meat consumption trends and patterns
(eBook)
Author
Published
Washington, D.C. : U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division, 1960.
Status
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Format
eBook
Language
English
Notes
General Note
Title from title screen (viewed on Mar. 20, 2012)
General Note
"Primary responsibility for drafting the body of the report was Gertrude Gronbech's."
Bibliography
Includes bibliographical references (p. 56-67)
Citations
APA Citation, 7th Edition (style guide)
Gronbech, G. A. 1. (1960). Meat consumption trends and patterns . U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Gronbech, Gertrude A. 1908-. 1960. Meat Consumption Trends and Patterns. U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Gronbech, Gertrude A. 1908-. Meat Consumption Trends and Patterns U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division, 1960.
MLA Citation, 9th Edition (style guide)Gronbech, Gertrude A. 1908-. Meat Consumption Trends and Patterns U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division, 1960.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
e7e9786d-5adb-661b-9cbd-90854eb6c0ac-eng
Grouping Information
| Grouped Work ID | e7e9786d-5adb-661b-9cbd-90854eb6c0ac-eng |
|---|---|
| Full title | meat consumption trends and patterns |
| Author | gronbech gertrude a |
| Grouping Category | book |
| Last Update | 2022-07-13 05:41:45AM |
| Last Indexed | 2024-04-19 01:01:33AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Jun 17, 2023 |
| Last Used | Nov 16, 2023 |
Marc Record
| First Detected | Oct 02, 2011 12:00:00 AM |
|---|---|
| Last File Modification Time | Aug 18, 2021 03:29:18 AM |
MARC Record
| LEADER | 01505nam a2200337 a 4500 | ||
|---|---|---|---|
| 001 | ocn755293821 | ||
| 003 | OCoLC | ||
| 005 | 20120320153902.0 | ||
| 006 | m d f | ||
| 007 | cr un||||||||| | ||
| 008 | 111002s1960 dcubd obs f000 0 eng c | ||
| 040 | |a OCLCE|b eng|c OCLCE|d GPO|d MvI | ||
| 042 | |a pcc | ||
| 049 | |a TNN | ||
| 074 | |a 0003 (online) | ||
| 086 | 0 | |a A 1.76:187 | |
| 099 | |a A 1.76:187 | ||
| 100 | 1 | |a Gronbech, Gertrude A.|q (Gertrude Alsager),|d 1908- | |
| 245 | 1 | 0 | |a Meat consumption trends and patterns|h [electronic resource] |
| 260 | |a Washington, D.C. :|b U.S. Dept. of Agriculture, Agricultural Marketing Service, Agricultural Economics Division,|c 1960. | ||
| 300 | |a 1 online resource (ii, 67 p.) :|b map, charts. | ||
| 490 | 1 | |a Agriculture handbook / United States Department of Agriculture ;|v no. 187. | |
| 500 | |a Title from title screen (viewed on Mar. 20, 2012) | ||
| 500 | |a "Primary responsibility for drafting the body of the report was Gertrude Gronbech's." | ||
| 504 | |a Includes bibliographical references (p. 56-67) | ||
| 650 | 0 | |a Meat industry and trade. | |
| 650 | 0 | |a Meat|x Economic aspects. | |
| 710 | 1 | |a United States.|b Agricultural Marketing Service.|b Agricultural Economics Division. | |
| 776 | 0 | 8 | |i Print version:|a Gronbech, Gertrude A. (Gertrude Alsager), 1908-|t Meat consumption trends and patterns|w (OCoLC)8740979. |
| 830 | 0 | |a Agriculture handbook (United States. Dept. of Agriculture) ;|v no. 187. | |
| 856 | 4 | 0 | |u http://purl.fdlp.gov/GPO/gpo20526|z Online Version |