Inspection, labeling, and care of meat and poultry a consumer education guide.
(eBook)
Contributors
Published
Washington, D.C. : U.S. Dept. of Agriculture, Consumer and Marketing Service, 1971].
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Format
eBook
Language
English
Notes
General Note
Title from title screen (viewed on July 25, 2012)
Citations
APA Citation, 7th Edition (style guide)
(1971). Inspection, labeling, and care of meat and poultry: a consumer education guide . U.S. Dept. of Agriculture, Consumer and Marketing Service.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)1971. Inspection, Labeling, and Care of Meat and Poultry: A Consumer Education Guide. U.S. Dept. of Agriculture, Consumer and Marketing Service.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Inspection, Labeling, and Care of Meat and Poultry: A Consumer Education Guide U.S. Dept. of Agriculture, Consumer and Marketing Service, 1971.
MLA Citation, 9th Edition (style guide)Inspection, Labeling, and Care of Meat and Poultry: A Consumer Education Guide U.S. Dept. of Agriculture, Consumer and Marketing Service, 1971.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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Grouped Work ID
8ef609a4-8fe2-61a5-b0f3-89f64873bac5-eng
Grouping Information
| Grouped Work ID | 8ef609a4-8fe2-61a5-b0f3-89f64873bac5-eng |
|---|---|
| Full title | inspection labeling and care of meat and poultry a consumer education guide |
| Author | united states |
| Grouping Category | book |
| Last Update | 2022-07-13 05:41:45AM |
| Last Indexed | 2024-04-28 00:16:30AM |
Book Cover Information
| Image Source | default |
|---|---|
| First Loaded | Dec 4, 2023 |
| Last Used | Dec 4, 2023 |
Marc Record
| First Detected | Jul 25, 2012 12:00:00 AM |
|---|---|
| Last File Modification Time | Aug 18, 2021 03:30:12 AM |
MARC Record
| LEADER | 01231nam a2200301 a 4500 | ||
|---|---|---|---|
| 001 | ocn801692986 | ||
| 003 | OCoLC | ||
| 005 | 20120725131827.0 | ||
| 006 | m d f | ||
| 007 | cr bn||||||||| | ||
| 008 | 120725s1971 dcua o f000 0 eng c | ||
| 040 | |a GPO|c GPO|d GPO|d MvI | ||
| 042 | |a pcc | ||
| 049 | |a TNN | ||
| 074 | |a 0003 (online) | ||
| 086 | 0 | |a A 1.76:416 | |
| 099 | |a A 1.76:416 | ||
| 245 | 0 | 0 | |a Inspection, labeling, and care of meat and poultry|h [electronic resource] :|b a consumer education guide. |
| 260 | |a Washington, D.C. :|b U.S. Dept. of Agriculture, Consumer and Marketing Service,|c 1971] | ||
| 300 | |a 1 online resource (48 p.) :|b ill. | ||
| 490 | 1 | |a Agriculture handbook 416. | |
| 500 | |a Title from title screen (viewed on July 25, 2012) | ||
| 650 | 0 | |a Meat inspection|z United States. | |
| 650 | 0 | |a Poultry|x Inspection|z United States. | |
| 710 | 1 | |a United States.|b Consumer and Marketing Service. | |
| 776 | 0 | 8 | |i Print version:|a United States. Consumer and Marketing Service.|t Inspection, labeling, and care of meat and poultry|w (DLC) 73613940|w (OCoLC)197544. |
| 830 | 0 | |a Agriculture handbook (United States. Dept. of Agriculture) ;|v no. 416. | |
| 856 | 4 | 0 | |u http://purl.fdlp.gov/GPO/gpo25868|z Online Version |