All library locations are closed Monday, May 28, in observance of Memorial Day.

The kitchen decoded: tools, tricks, and recipes for great food

Book Cover
Average Rating
Publisher:
Varies, see individual formats and editions
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
A beginner's guide to cooking, featuring recipes from the famous Buttercake Bakery in Los Angeles. Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn't have to be. The Kitchen Decoded is a fun new cookbook with chapters organized according to gadgets and appliances, and accompanying recipes that can be prepared with each tool. Designed to arm every would-be cook with an arsenal of time-tested equipment and foolproof dishes, The Kitchen Decoded is packed with meals guaranteed to impress guests and loved ones. Logan Levant, owner of LA's famous Buttercake Bakery for ten years, spent countless hours showing friends how to use the kitchen tools they received as gifts . . . and thus the idea of The Kitchen Decoded was born. By following Logan's professional tips and simple how-to guides, anyone can learn how to make the most of their kitchen--or simply whip up an impressive batch of Buttercake Bakery lemon bars (with the help of a KitchenAid stand mixer and a microplane, that is). Other tools featured include the Cuisinart food processor, the Le Creuset stock pot, cookie sheets, measuring tools, and other basic and advanced gadgets of all sorts. Pair any gift of amazing-but-mysterious kitchen equipment with The Kitchen Decoded to ensure that your thoughtful present is put to good use. This book is a must-have for every home cook! Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We've been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Also in this Series
More Like This
More Details
ISBN:
9781629146959
9781632200167
Reviews from GoodReads
Loading GoodReads Reviews.
Staff View

Grouping Information

Grouped Work ID 419c315c-9ea5-4f4d-dc87-aa14f32bfa08
Full title kitchen decoded tools tricks and recipes for great food
Author levant logan
Grouping Category book
Last Update 2018-05-21 22:53:12PM
Last Indexed 2018-05-20 23:58:03PM

Solr Details

accelerated_reader_interest_level
accelerated_reader_point_value 0
accelerated_reader_reading_level 0
auth_author2 Hattenbach, Hilary,
author Levant, Logan,
author2-role Hattenbach, Hilary,author.
author_display Levant, Logan
available_at_catalog Edgehill, Inglewood, Watkins Park
collection_catalog Non-Fiction
detailed_location_catalog Edgehill - Adult Non-Fiction, Inglewood - Adult Non-Fiction, Watkins Park - Adult Non-Fiction
display_description "Cooking can be intimidating, but with the right equipment and a few great recipes, it doesn't have to be. The Kitchen Decoded is a fun new cookbook with chapters organized according to gadgets and appliances, and accompanying recipes that can be prepared with each tool. Designed to arm every would-be cook with an arsenal of time-tested equipment and foolproof dishes, The Kitchen Decoded is packed with meals guaranteed to impress guests and loved ones."--Jacket flap.
format_catalog Book, eBook
format_category_catalog Books, eBook
id 419c315c-9ea5-4f4d-dc87-aa14f32bfa08
isbn 9781629146959, 9781632200167
item_details ils:CARL0000474567|35192048021723|Edgehill - Adult Non-Fiction|641.5 L655k|||1|false|false|||||On Shelf||EH||, ils:CARL0000474567|35192048021731|Inglewood - Adult Non-Fiction|641.5 L655k|||1|false|false|||||On Shelf||IN||, ils:CARL0000474567|35192048021749|Watkins Park - Adult Non-Fiction|641.5 L655k|||1|false|false|||||On Shelf||WP||, overdrive:1c7947d6-1f54-4db0-8105-fd4bc4bcbea2|-1|Online OverDrive Collection|Online OverDrive|eBook|eBook|1|false|true|OverDrive|||Adobe EPUB eBook,OverDrive Read,Kindle Book|Available Online||||
itype_catalog , Book
last_indexed 2018-05-21T04:58:03.145Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_catalog 641.5 L655k
owning_library_catalog Nashville Public Library
owning_location_catalog Edgehill, Inglewood, Watkins Park
primary_isbn 9781629146959
publishDate 2014
record_details ils:CARL0000474567|Book|Books||English|Skyhorse Publishing,|[2014]|viii, 232 pages : color illustrations ; 23 cm., overdrive:1c7947d6-1f54-4db0-8105-fd4bc4bcbea2|eBook|eBook||English|Skyhorse Publishing|2014|
recordtype grouped_work
scoping_details_catalog ils:CARL0000474567|35192048021723|On Shelf|On Shelf|false|true|true|false|false|true||||, ils:CARL0000474567|35192048021731|On Shelf|On Shelf|false|true|true|false|false|true||||, ils:CARL0000474567|35192048021749|On Shelf|On Shelf|false|true|true|false|false|true||||, overdrive:1c7947d6-1f54-4db0-8105-fd4bc4bcbea2|-1|Available Online|Available Online|false|true|true|false|false|false||||
subject_facet Cookbooks, Cooking, Cooking -- Equipment and supplies, Kitchen utensils
title_display The kitchen decoded : tools, tricks, and recipes for great food
title_full The Kitchen Decoded Tools, Tricks, and Recipes for Great Food, The kitchen decoded : tools, tricks, and recipes for great food / Logan Levant and Hilary Hattenbach
title_short The kitchen decoded :
title_sub tools, tricks, and recipes for great food
topic_facet Cookbooks, Cooking, Cooking & Food, Equipment and supplies, Kitchen utensils, Nonfiction, Reference