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The ethical meat handbook: complete home butchery, charcuterie and cooking for the conscious omnivore

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Author

Leigh, Meredith, 1983-

Publisher

New Society Publishers

Publication Date

[2015]

Language

English

Appears on list

A Sustainable Life

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Subjects

Subjects

Cookbooks
Cooking (Meat)
Meat
Meat -- Moral and ethical aspects
Meat industry and trade
Meat industry and trade -- Moral and ethical aspects
Moral and ethical aspects
Slaughtering and slaughter-houses
Slaughtering and slaughter-houses -- Moral and ethical aspects

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ISBN

9780865717923

Appears on list

A Sustainable Life

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