Burn the place: a memoir

Book Cover
Average Rating
Publisher:
Midway, an Agate imprint,
Pub. Date:
2019.
Language:
English
Description
LONGLISTED FOR THE 2019 NATIONAL BOOK AWARD A singular, powerfully expressive debut memoir that traces one chef's struggle to find her place and what happens once she does. Burn the Place is a galvanizing memoir that chronicles Iliana Regan's journey from foraging on the family farm to running her Michelin-starred restaurant, Elizabeth. Her story is raw like that first bite of wild onion, alive with startling imagery, and told with uncommon emotional power. Regan grew up the youngest of four headstrong girls on a small farm in Northwest Indiana. While gathering raspberries as a toddler, Regan preternaturally understood to pick just the ripe fruit and leave the rest for another day. In the family's leaf-strewn fields, the orange flutes of chanterelles beckoned her while they eluded others. Regan has had this intense, almost otherworldly connection with food and the earth it comes from since her childhood, but connecting with people has always been more difficult. She was a little girl who longed to be a boy, gay in an intolerant community, an alcoholic before she turned twenty, and a woman in an industry dominated by men--she often felt she "wasn't made for this world," and as far as she could tell, the world tended to agree. But as she learned to cook in her childhood farmhouse, got her first restaurant job at age fifteen, taught herself cutting-edge cuisine while running a "new gatherer" underground supper club, and worked her way from front-of-house staff to running her own kitchen, Regan found that food could help her navigate the strangeness of the world around her. Regan cooks with instinct, memory, and an emotional connection to her ingredients that can't be taught. Written from that same place of instinct and emotion, Burn the Place tells Regan's story in raw and vivid prose and brings readers into a world--from the Indiana woods to elite Chicago kitchens--that is entirely original and unforgettable.
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ISBN:
9781572842670
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Grouping Information

Grouped Work ID 46add4b5-9560-4d87-c52c-5ac682fc5afb
Grouping Title burn the place a memoir
Grouping Author regan iliana
Grouping Category book
Last Grouping Update 2020-02-27 11:42:22AM
Last Indexed 2020-02-28 03:46:08AM

Solr Details

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author Regan, Iliana, 1979-
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Bellevue Kids
Edmondson Pike
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primary_isbn 9781572842670
publishDate 2019
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ils:CARL0000815330 Book Books English Midway, an Agate imprint, 2019. x, 266 pages ; 21 cm
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subject_facet Autobiographies
Cooks -- United States -- Biography
Regan, Iliana, -- 1979-
Restaurateurs -- United States -- Biography
title_display Burn the place : a memoir
title_full Burn the place : a memoir / Iliana Regan
title_short Burn the place :
title_sub a memoir
topic_facet Cooks
Regan, Iliana
Restaurateurs