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Kids cook 1-2-3: recipes for young chefs using only 3 ingredients

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Author

Gold, Rozanne, 1954-

Publisher

Bloomsbury Children's Books

Publication Date

2006

Language

English

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Subjects

Cooking
Cooking -- Juvenile literature
Quick and easy cooking
Quick and easy cooking -- Juvenile literature

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Contributors

Pinto, Sara ill

ISBN

9781582347356

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