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You're cookin' it country: my favorite recipes and memories

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Loretta Lynn was born in the coal mining country of Kentucky. She was the oldest of seven kids; raised in poverty, married at 13, and a mother of 4 by the time she was 17. Few would have expected this type of adolescence to produce a woman who was the winner of every music award imaginable, the author of two New York Times bestselling books and a 2003 Kennedy Center honoree, and whose life story was the subject of an Academy Award winning movie.

In You're Cookin' It Country, Loretta Lynn shares over 120 of her favorite recipes. From the dishes her mother cooked as she was growing up to the meals she has prepared for her family over the years. Also included are more than 35 stories relating to food as only Loretta can tell them. These include stories of her "Mommy" going out hunting for rabbit and possum to the more recent story of Jack White of the rock group The White Stripes flying to Nashville to have a dinner of chicken and dumplings with Loretta. There is also the story of her husband to be, Doolittle, buying a pie from her at an auction only to discover that Loretta had mistaken salt for the sugar when she baked it.

You're Cookin' It Country will be a must have purchase for the millions of fans Loretta has made all over the world.

Loretta's first book, Coal Miner's Daughter (1978) has sold more than one million copies. Her second book, Still Woman Enough (2002) has sold more than 200,000 copies. Both were New York Times bestsellers.

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ISBN:
9781401601799
9781418553920
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Grouping Information

Grouped Work ID bda1ad4d-bb35-d185-3025-2a2ce2d534b8
Grouping Title you re cookin it country my favorite recipes and memories
Grouping Author lynn loretta
Grouping Category book
Last Grouping Update 2019-10-18 22:43:46PM
Last Indexed 2019-10-18 23:43:05PM

Solr Details

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author Lynn, Loretta, 1935-
author_display Lynn, Loretta
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display_description

Loretta Lynn was born in the coal mining country of Kentucky. She was the oldest of seven kids; raised in poverty, married at 13, and a mother of 4 by the time she was 17. Few would have expected this type of adolescence to produce a woman who was the winner of every music award imaginable, the author of two New York Times bestselling books and a 2003 Kennedy Center honoree, and whose life story was the subject of an Academy Award winning movie.

In You're Cookin' It Country, Loretta Lynn shares over 120 of her favorite recipes. From the dishes her mother cooked as she was growing up to the meals she has prepared for her family over the years. Also included are more than 35 stories relating to food as only Loretta can tell them. These include stories of her "Mommy" going out hunting for rabbit and possum to the more recent story of Jack White of the rock group The White Stripes flying to Nashville to have a dinner of chicken and dumplings with Loretta. There is also the story of her husband to be, Doolittle, buying a pie from her at an auction only to discover that Loretta had mistaken salt for the sugar when she baked it.

You're Cookin' It Country will be a must have purchase for the millions of fans Loretta has made all over the world.

Loretta's first book, Coal Miner's Daughter (1978) has sold more than one million copies. Her second book, Still Woman Enough (2002) has sold more than 200,000 copies. Both were New York Times bestsellers.

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overdrive:547a4faa-5a6c-407c-8eb1-6400fd9168b8 eBook eBook English Thomas Nelson
ils:CARL0000230679 Book Books English Rutledge Hill Press, c2004. 208 p. : ill. (some col.) ; 24 cm.
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subject_facet Cooking, American
title_display You're cookin' it country : my favorite recipes and memories
title_full You're Cookin' It Country My Favorite Recipes and Memories
You're cookin' it country : my favorite recipes and memories / Loretta Lynn
title_short You're cookin' it country :
title_sub my favorite recipes and memories
topic_facet Cooking & Food
Cooking, American
Nonfiction