Making great sausage: 30 savory links from around the world plus dozens of delicious sausage dishes

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Average Rating
Author
Kobler, Chris, 1946-
Publisher
Lark Books
Publication Date
c1999
Language
English
Book
 Show Edition
On Shelf
Main Library - Adult Non-Fiction
641.66 K758m
1 available
Place Hold

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Subjects

Subjects
Cooking (Sausages)
Sausages

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ISBN
157990131

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