A baker's field guide to holiday candy & confections: sweet treats all year long

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Author
Wilson, Dede
Publisher
Harvard Common Press
Publication Date
2005
Language
English
Book
 Show Edition
On Shelf
Main Library - Adult Non-Fiction
641.853 W7475b
1 available
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Subjects

Subjects
Candy
Confectionery
Holiday cooking
International cooking

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ISBN
9781558323094

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