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Jewish soul food: from Minsk to Marrakesh ; more than 100 unforgettable dishes updated for today's kitchen

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Language

English

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Subjects

Subjects

Cookbooks
Cooking & Food
Jewish cooking
Nonfiction

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Contributors

Gur, Janna Author
Oliver, Ruth(Chef)
Yadin, Nirit

ISBN

9780805243086
9780805243093

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