Sticks & scones: Goldy Bear Culinary Mystery Series, Book 10

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Today's foremost practitioner of the culinary whodunit (Entertainment Weekly) returns with a new novel starring chef-turned-sleuth Goldy Schultz. This time, Goldy whips up a traditional Elizabethan banquet for an eccentric millionaire and discovers that British cuisine is not only bland--it's murderous Includes recipes.
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Grouping Information

Grouped Work ID f8d0ae9b-503e-ba45-4281-0d31e299d5a4
Grouping Title sticks scones
Grouping Author davidson diane mott
Grouping Category book
Last Grouping Update 2019-11-14 22:44:46PM
Last Indexed 2019-11-14 23:51:07PM

Solr Details

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auth_author2 Rosenblat, Barbara.
author Diane Mott Davidson
author2-role Rosenblat, Barbara.
author_display Davidson, Diane Mott
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Green Hills
Green Hills Kids
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Green Hills - Adult Fiction
display_description Celebrated for her unique blend of first-class suspense and five-star fare, Diane Mott Davidson has won scores of fans and earned a place on major bestseller lists across the country. Now she dishes up another dangerously tasty treat of murder and mystery.
For Colorado caterer Goldy Schulz, accepting a series of bookings at Hyde Castle is like a dream come true. It's not every day that she gets to cook authentic Elizabethan fare—especially at a real castle that was brought over from England and reassembled stone by stone in Aspen Meadow. Goldy is determined that everything will go right—which is why, she figures later, everything went terribly wrong. It begins when a shotgun blast shatters her window. Then Goldy discovers a body lying in a nearby creek. And when shots ring out for the second time that day, someone Goldy loves is in the line of fire. Suddenly the last thing Goldy wants to think about is Shakespeare's Steak Pie, 911 Chocolate Emergency Cookies, or Damson-in-Distress Plum Tart. Could one of her husband Tom's police investigations have triggered a murder? Or was her violent, recently paroled ex responsible? With death peering around every corner, Goldy needs to cook up some crime-solving solutions—before the only dish that's left on her menu is murder.
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primary_isbn 9780553578317
publishDate 2001
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overdrive:3a4fe051-b45e-45f5-8f56-4993e6da5cf5 eBook eBook English Random House Publishing Group 2009
ils:CARL0000160717 Book Books English Bantam Books, 2001. viii, 301 p. : ill. ; 24 cm.
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series Goldy Bear mysteries
series_with_volume Goldy Bear mysteries|10
subject_facet Audiobooks
Bear, Goldy (Fictitious character) -- Fiction
Caterers and catering -- Fiction
Colorado -- Fiction
Cooking -- Fiction
Detective and mystery stories, American
Women in the food industry -- Fiction
title_display Sticks & scones
title_full Sticks & Scones Goldy Bear Culinary Mystery Series, Book 10
Sticks & scones / Diane Mott Davidson
Sticks & scones [sound recording] / by Diane Mott Davidson
title_short Sticks & scones
title_sub Goldy Bear Culinary Mystery Series, Book 10
topic_facet Audiobooks
Bear, Goldy (Fictitious character)
Caterers and catering
Detective and mystery stories, American
Women in the food industry