Chef Paul Prudhomme's Louisiana tastes: exciting flavors from the state that cooks

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Author
Prudhomme, Paul
Publisher
Morrow
Publication Date
2000
Language
English
Book
 Show Edition
On Shelf
Main Library - Adult Non-Fiction
641.59763 P9715c
1 available
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Subjects

Subjects
Cooking, American
Cooking, American -- Louisiana style
Louisiana style

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ISBN
9780688122249

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