Real Food: What to Eat and Why
(Kindle)
Author
Contributors
Planck, Nina Author
Published
Bloomsbury Publishing Plc , 2008.
Status
Available from Libby / Overdrive
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Formats
Kindle Book
Works on Kindles and devices with a Kindle app installed.
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Citations
APA Citation, 7th Edition (style guide)
Planck, N. (2008). Real Food: What to Eat and Why . Bloomsbury Publishing Plc.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Planck, Nina. 2008. Real Food: What to Eat and Why. Bloomsbury Publishing Plc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Planck, Nina. Real Food: What to Eat and Why Bloomsbury Publishing Plc, 2008.
MLA Citation, 9th Edition (style guide)Planck, Nina. Real Food: What to Eat and Why Bloomsbury Publishing Plc, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Copy Details
Library | Owned | Available |
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Shared Digital Collection | 1 | 1 |
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