Cooking the German way
(Book)
Author
Contributors
Published
Minneapolis : Lerner Publications Co., c1988.
Status
Donelson - Kids Non-Fiction
j641.5943 P256c
1 available
j641.5943 P256c
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Donelson - Kids Non-Fiction | j641.5943 P256c | On Shelf |
More Details
Published
Minneapolis : Lerner Publications Co., c1988.
Format
Book
Physical Desc
45 pages : col. ill. ; 19 x 22 cm.
Language
English
Reading Level
MG
Level 6.7, 1 Points
Level 6.7, 1 Points
Notes
General Note
Includes index.
Description
Introduces the history, land, and food of Germany and includes recipes for such dishes as potato dumplings, noodle salad, and Black Forest torte.
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Citations
APA Citation, 7th Edition (style guide)
Parnell, H., Wolfe, R. L., & Wolfe, D. (1988). Cooking the German way . Lerner Publications Co..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Parnell, Helga, Robert L. Wolfe and Diane. Wolfe. 1988. Cooking the German Way. Lerner Publications Co.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Parnell, Helga, Robert L. Wolfe and Diane. Wolfe. Cooking the German Way Lerner Publications Co, 1988.
MLA Citation, 9th Edition (style guide)Parnell, Helga., Robert L Wolfe, and Diane Wolfe. Cooking the German Way Lerner Publications Co., 1988.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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