Fun for the cook : 110 prized recipes collected over 50 years
(Book)

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Published
Nashville : Satsuma Tea Room, 1968.
Status
Special Collections - Tennesseana
Special Coll. 641.5 S25f
2 available

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LocationCall NumberStatus
Special Collections - TennesseanaSpecial Coll. 641.5 S25fLibrary Use Only
Special Collections - TennesseanaSpecial Coll. 641.5 S25fLibrary Use Only

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More Details

Published
Nashville : Satsuma Tea Room, 1968.
Format
Book
Physical Desc
32 pages ; 22 cm.
Language
English

Notes

General Note
Cover title.
Local note
89-16042GH.

Citations

APA Citation, 7th Edition (style guide)

Satsuma Tea Room., & Ziegler, A. (1968). Fun for the cook: 110 prized recipes collected over 50 years . Satsuma Tea Room.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Satsuma Tea Room and Arlene. Ziegler. 1968. Fun for the Cook: 110 Prized Recipes Collected Over 50 Years. Satsuma Tea Room.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Satsuma Tea Room and Arlene. Ziegler. Fun for the Cook: 110 Prized Recipes Collected Over 50 Years Satsuma Tea Room, 1968.

MLA Citation, 9th Edition (style guide)

Satsuma Tea Room., and Arlene Ziegler. Fun for the Cook: 110 Prized Recipes Collected Over 50 Years Satsuma Tea Room, 1968.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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