The African-American heritage cookbook : traditional recipes and fond remembrances from Alabama's renowned Tuskegee Institute
(Unknown)
Author
Published
New York : Carol Pub. Corp., 1996.
Status
Unavailable/Withdrawn
Description
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More Details
Published
New York : Carol Pub. Corp., 1996.
Format
Unknown
Physical Desc
xi, 210 pages : ill. ; 25 cm.
Language
English
Notes
General Note
"A Birch Lane Press book."
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Tillery, C. Q. (1996). The African-American heritage cookbook: traditional recipes and fond remembrances from Alabama's renowned Tuskegee Institute . Carol Pub. Corp..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tillery, Carolyn Quick. 1996. The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances From Alabama's Renowned Tuskegee Institute. Carol Pub. Corp.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tillery, Carolyn Quick. The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances From Alabama's Renowned Tuskegee Institute Carol Pub. Corp, 1996.
MLA Citation, 9th Edition (style guide)Tillery, Carolyn Quick. The African-American Heritage Cookbook: Traditional Recipes and Fond Remembrances From Alabama's Renowned Tuskegee Institute Carol Pub. Corp., 1996.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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