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Tough cookie
(Book)

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Series:
Published:
New York : Bantam Books, 2000.
Format:
Book
Physical Desc:
291 pages : ill. ; 24 cm.
Status:
Annex - Adult Fiction
Fiction Davidso
Description
A deliciously deadly novel by the New York Times bestselling author of Prime Cut . "A surprisingly tart and savory reading experience."-- The Washington Post Book World When caterer Goldy Schulz is offered a temporary stint hosting a cooking show for PBS, she jumps at the chance. After all, she could use the money--not to mention the great exposure. Plus taping the shows at Colorado's posh Killdeer Ski Resort will be fun. A little cooking, a little chitchat. What could go wrong? The answer: everything! When Goldy has to do one of her shows live for a PBS telethon, the broadcast is riddled with culinary catastrophes--from the Chesapeake Crab Cakes right down to the Ice-Capped Gingersnaps. But the deadliest dish of all comes after the cameras go off--and a baffling accident claims a life. Then a series of suspicious mishaps places Goldy's own life in jeopardy, and she knows she'd better whip up her own crime-solving recipe, and fast--before a deadly dash of danger ends her cooking career once and for all. . . .
Also in This Series
Copies
Location
Call Number
Status
Annex - Adult Fiction
Fiction Davidso
On Shelf
More Like This
Other Editions and Formats
More Details
Language:
English
ISBN:
0553578308 (pbk.), 0553107232
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Citations
APA Citation (style guide)

Davidson, D. M. (2000). Tough cookie. New York: Bantam Books.

Chicago / Turabian - Author Date Citation (style guide)

Davidson, Diane Mott. 2000. Tough Cookie. New York: Bantam Books.

Chicago / Turabian - Humanities Citation (style guide)

Davidson, Diane Mott, Tough Cookie. New York: Bantam Books, 2000.

MLA Citation (style guide)

Davidson, Diane Mott. Tough Cookie. New York: Bantam Books, 2000. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
0aa4812b-6787-aa84-5f58-f5041d41d745
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Last File Modification TimeJan 30, 2020 11:18:25 PM
Last Grouped Work Modification TimeJul 12, 2020 10:44:07 PM

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