Bread
(Book)
Author
Published
Philadelphia : Chelsea House, 2003.
Status
Green Hills - Kids Non-Fiction
j641.815 J764b
1 available
j641.815 J764b
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Green Hills - Kids Non-Fiction | j641.815 J764b | On Shelf |
| Main Library - Kids Non-Fiction | j641.815 J764b | Checked Out |
Subjects
LC Subjects
More Details
Published
Philadelphia : Chelsea House, 2003.
Format
Book
Physical Desc
32 pages : col. ill. ; 26 cm.
Language
English
Reading Level
MG
Level 5.7, 1 Points
Level 5.7, 1 Points
Notes
Description
Discusses the history of bread, how it is made by hand, and how it is made in a factory. Includes a recipe.
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Citations
APA Citation, 7th Edition (style guide)
Jones, C. (2003). Bread . Chelsea House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jones, Carol, 1957-. 2003. Bread. Chelsea House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jones, Carol, 1957-. Bread Chelsea House, 2003.
MLA Citation, 9th Edition (style guide)Jones, Carol. Bread Chelsea House, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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