From cocoa bean to chocolate
(Book)

Book Cover
Average Rating
Published:
Minneapolis, MN : Lerner, c2003.
Format:
Book
Physical Desc:
24 pages : col. ill. ; 19 cm.
Status:
Main Library - Kids Non-Fiction
j641.3374 N429f
Thompson Lane - Kids Non-Fiction
j641.3374 N429f
Description
With large, vivid photographs that correspond to simple, short sentences, Start to Finish reveals the life cycles and processes behind the common, everyday things that beginning readers see in the world around them. Supports the national science education standards Unifying Concepts and Processes; Form and Function; Science as Inquiry; Life Science; and Science and Technology as outlined by the National Academics of science and endorsed by the National Science Teachers Association.
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Location
Call Number
Status
Main Library - Kids Non-Fiction
j641.3374 N429f
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Thompson Lane - Kids Non-Fiction
j641.3374 N429f
On Shelf
More Like This
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More Details
Language:
English
ISBN:
0822546655 (lib. bdg.)
Reading Level:
LG
Level 2.2, 0.5 Points
Lexile measure:
430

Notes

General Note
Includes index.
Description
An introduction to the process of making chocolate, from the time the farmer plants a cocoa tree to the time someone eats a piece of candy.
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Citations
APA Citation (style guide)

Nelson, R. (2003). From cocoa bean to chocolate. Minneapolis, MN: Lerner.

Chicago / Turabian - Author Date Citation (style guide)

Nelson, Robin, 1971-. 2003. From Cocoa Bean to Chocolate. Minneapolis, MN: Lerner.

Chicago / Turabian - Humanities Citation (style guide)

Nelson, Robin, 1971-, From Cocoa Bean to Chocolate. Minneapolis, MN: Lerner, 2003.

MLA Citation (style guide)

Nelson, Robin. From Cocoa Bean to Chocolate. Minneapolis, MN: Lerner, 2003. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
3df96c3e-bb5c-3331-5724-652af80ff479
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Last File Modification Time Aug 23, 2019 11:14:55 PM
Last Grouped Work Modification Time Aug 24, 2019 11:46:56 AM

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