Cooking the RealAge way : turn back your biological clock with more than 80 delicious and easy recipes
(Book)
Author
Contributors
Published
New York : HarperCollins, c2003.
Status
Main Library - Adult Non-Fiction
641.5 R7413c
1 available
641.5 R7413c
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Main Library - Adult Non-Fiction | 641.5 R7413c | On Shelf |
More Details
Published
New York : HarperCollins, c2003.
Format
Book
Physical Desc
xvii, 358 pages ; 24 cm.
Language
English
Notes
Bibliography
Includes bibliographical references (p. 345-348) and index.
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Citations
APA Citation, 7th Edition (style guide)
Roizen, M. F., & La Puma, J. (2003). Cooking the RealAge way: turn back your biological clock with more than 80 delicious and easy recipes . HarperCollins.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Roizen, Michael F and John. La Puma. 2003. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes. HarperCollins.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Roizen, Michael F and John. La Puma. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes HarperCollins, 2003.
MLA Citation, 9th Edition (style guide)Roizen, Michael F., and John La Puma. Cooking the RealAge Way: Turn Back Your Biological Clock With More Than 80 Delicious and Easy Recipes HarperCollins, 2003.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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