The Oxford encyclopedia of food and drink in America
(Book)
Contributors
Published
Oxford ; New York : Oxford University Press, c2004.
Status
Main Library - Adult Non-Fiction
641.3 O984 v.1
1 available
641.3 O984 v.1
1 available
Main Library - Adult Non-Fiction
641.3 O984 v.2
1 available
641.3 O984 v.2
1 available
Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult Non-Fiction | 641.3 O984 v.1 | On Shelf |
Main Library - Adult Non-Fiction | 641.3 O984 v.2 | On Shelf |
Description
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More Details
Published
Oxford ; New York : Oxford University Press, c2004.
Format
Book
Physical Desc
2 v. : ill. ; 29 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Citations
APA Citation, 7th Edition (style guide)
Smith, A. F. (2004). The Oxford encyclopedia of food and drink in America . Oxford University Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Smith, Andrew F., 1946-. 2004. The Oxford Encyclopedia of Food and Drink in America. Oxford ; New York: Oxford University Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Smith, Andrew F., 1946-. The Oxford Encyclopedia of Food and Drink in America Oxford ; New York: Oxford University Press, 2004.
Harvard Citation (style guide)Smith, A. F. (2004). The oxford encyclopedia of food and drink in america. Oxford ; New York: Oxford University Press.
MLA Citation, 9th Edition (style guide)Smith, Andrew F. The Oxford Encyclopedia of Food and Drink in America Oxford University Press, 2004.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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