Food
(Book)

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Author
Buller, Laura.
Published
London ; New York : DK, 2005.
Status
On Shelf
Bellevue - Kids Non-Fiction
j641.3 B936f
Hermitage - Kids Non-Fiction
j641.3 B936f
Inglewood - Kids Non-Fiction
j641.3 B936f
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Location
Call Number
Status
Bellevue - Kids Non-Fiction
j641.3 B936f
On Shelf
Hermitage - Kids Non-Fiction
j641.3 B936f
On Shelf
Inglewood - Kids Non-Fiction
j641.3 B936f
On Shelf
Madison - Kids Non-Fiction
j641.3 B936f
On Shelf
North - Kids Non-Fiction
j641.3 B936f
On Shelf
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Subjects
LC Subjects
Food -- Juvenile literature.
More Details
Format
Book
Edition
1st American ed.
Physical Desc
72 pages : ill. (chiefly col.) ; 29 cm.
Language
English
ISBN
0756611725 (lib. bdg.), 0756611717 (trade bdg.), 9780756611729 (lib. bdg.), 9780756611712 (trade bdg.)

Notes

General Note
"Discover the inside story of food-- from genetic modification to healthy eating"--Cover.
General Note
Includes index.
Description
Describes many aspects of food including: nutrition, allergies, digestion, preservation, cultural signigicance, production, and more.
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Citations
APA Citation (style guide)

Buller, L. (2005). Food. 1st American ed. London ; New York: DK.

Chicago / Turabian - Author Date Citation (style guide)

Buller, Laura. 2005. Food. London ; New York: DK.

Chicago / Turabian - Humanities Citation (style guide)

Buller, Laura, Food. London ; New York: DK, 2005.

MLA Citation (style guide)

Buller, Laura. Food. 1st American ed. London ; New York: DK, 2005. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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