American Heart Association low-salt cookbook : a complete guide to reducing sodium and fat in your diet
(Book)
Contributors
Published
New York : Clarkson Potter, c2006.
Status
Main Library - Adult Non-Fiction
641.5632 A51245h
1 available
641.5632 A51245h
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult Non-Fiction | 641.5632 A51245h | On Shelf |
Subjects
LC Subjects
More Details
Published
New York : Clarkson Potter, c2006.
Format
Book
Physical Desc
xxi, 329 pages : ill. ; 24 cm.
Language
English
Notes
General Note
Originally published: New York : Times Books, 1990.
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
(2006). American Heart Association low-salt cookbook: a complete guide to reducing sodium and fat in your diet (3rd ed., rev. and expanded.). Clarkson Potter.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2006. American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet. Clarkson Potter.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet Clarkson Potter, 2006.
MLA Citation, 9th Edition (style guide)American Heart Association Low-salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet 3rd ed., rev. and expanded., Clarkson Potter, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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