The restaurant at the end of the universe
(CD audio book)
Author
Contributors
Published
Santa Ana, CA : Books on Tape, p2006.
Status
East - Adult Audiobook
CD AUDIO Fiction Adams
1 available
CD AUDIO Fiction Adams
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| East - Adult Audiobook | CD AUDIO Fiction Adams | On Shelf |
Description
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More Details
Format
CD audio book
Edition
Library ed.
Physical Desc
5 sound discs (ca. 70 min. each) : digital ; 4 3/4 in.
Language
English
ISBN
1415930503, 9781415930502
Reading Level
UG
Level 6.1, 8 Points
Level 6.1, 8 Points
Lexile measure
900
Notes
General Note
Unabridged.
General Note
Compact discs.
Participants/Performers
Read by Martin Freeman.
Description
Arthur Dent, a refugee from the late planet Earth and his pal from the planet Betelgeuse, Ford Prefect, thumb their way thru comic misadventures throughout the Universe. In this installment Dent now seeks a decent cup of tea, while Prefect is after a good gin and tonic.
Citations
APA Citation, 7th Edition (Style Guide)
Adams, D., & Freeman, M. (2006). The restaurant at the end of the universe. (Library ed). Books on Tape.
Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)Adams, Douglas, 1952-2001 and Martin Freeman. 2006. The Restaurant At the End of the Universe. Books on Tape.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)Adams, Douglas, 1952-2001 and Martin Freeman. The Restaurant At the End of the Universe. Books on Tape, 2006.
UCL Harvard Citation (Style Guide)Adams, D. and Freeman, M. (2006). The restaurant at the end of the universe. Library ed Santa Ana, CA: Books on Tape.
MLA Citation, 9th Edition (Style Guide)Adams, Douglas, and Martin Freeman. The Restaurant At the End of the Universe. Library ed, Books on Tape, 2006.
Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.
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