American Dietetic Association complete food and nutrition guide
(Book)
Author
Contributors
Published
Hoboken, N.J. : John Wiley & Sons, c2006.
Status
Hermitage - Adult Non-Fiction
613.2 D988a
1 available
613.2 D988a
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Hermitage - Adult Non-Fiction | 613.2 D988a | On Shelf |
Subjects
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More Details
Published
Hoboken, N.J. : John Wiley & Sons, c2006.
Format
Book
Physical Desc
xii, 676 pages : ill. ; 26 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation, 7th Edition (style guide)
Duyff, R. L. (2006). American Dietetic Association complete food and nutrition guide (3rd ed., Rev. and updated.). John Wiley & Sons.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Duyff, Roberta Larson. 2006. American Dietetic Association Complete Food and Nutrition Guide. John Wiley & Sons.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Duyff, Roberta Larson. American Dietetic Association Complete Food and Nutrition Guide John Wiley & Sons, 2006.
MLA Citation, 9th Edition (style guide)Duyff, Roberta Larson. American Dietetic Association Complete Food and Nutrition Guide 3rd ed., Rev. and updated., John Wiley & Sons, 2006.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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