American Dietetic Association complete food and nutrition guide
(Book)
Author:
Contributors:
Published:
Hoboken, N.J. : John Wiley & Sons, c2006.
Format:
Book
Edition:
3rd ed., Rev. and updated.
Physical Desc:
xii, 676 p. : ill. ; 26 cm.
Status:
Hermitage - Adult Non-Fiction
613.2 D988a
Description
The American Dietetic Association has analysed the newest nutrition research to provide answers to all your food and nutrition questions. This book shows how to make healthy food choices that fit any lifestyle.
Copies
Location
Call Number
Status
Hermitage - Adult Non-Fiction
613.2 D988a
On Shelf
Subjects
LC Subjects
More Details
Language:
English
ISBN:
0470041153 (pbk.), 0470048425, 9780470041154 (pbk.), 9780470048429
Notes
Bibliography
Includes bibliographical references and index.
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Citations
APA Citation (style guide)
Duyff, R. L. (2006). American Dietetic Association complete food and nutrition guide. 3rd ed., Rev. and updated. Hoboken, N.J.: John Wiley & Sons.
Chicago / Turabian - Author Date Citation (style guide)Duyff, Roberta Larson. 2006. American Dietetic Association Complete Food and Nutrition Guide. Hoboken, N.J.: John Wiley & Sons.
Chicago / Turabian - Humanities Citation (style guide)Duyff, Roberta Larson, American Dietetic Association Complete Food and Nutrition Guide. Hoboken, N.J.: John Wiley & Sons, 2006.
MLA Citation (style guide)Duyff, Roberta Larson. American Dietetic Association Complete Food and Nutrition Guide. 3rd ed., Rev. and updated. Hoboken, N.J.: John Wiley & Sons, 2006. Print.
Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
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| Last File Modification Time | Jan 02, 2019 12:02:35 AM |
|---|---|
| Last Grouped Work Modification Time | May 20, 2019 10:45:19 PM |
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