McDougall made easy 14 practical lessons, 14 great cooking demontrations.
(DVD)

Book Cover
Average Rating
Contributors
McDougall, John A.
McDougall, Mary A.
Published
[Santa Rosa, Calif.] : John McDougall, M.D., c2007.
Status
On Shelf
Main - Upon Request - Adult Movie
DVD 613.25 M4788
1 available

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Copies

LocationCall NumberStatus
Main - Upon Request - Adult MovieDVD 613.25 M4788On Shelf

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Subjects

LC Subjects
Comfort food.
Complex carbohydrate diet.
Low-fat diet -- Recipes.
Reducing diets.
Vegetarianism.

More Details

Published
[Santa Rosa, Calif.] : John McDougall, M.D., c2007.
Format
DVD
Physical Desc
1 video disc : digital, col. ; 4 3/4 in.
Language
English
UPC
012924006099

Notes

General Note
Title from disc surface.
Participants/Performers
John and Mary McDougall.
Description
"The McDougall Program diet is based around "comfort foods" -- your favorites, like pasta, potatoes, beans and vegetables. Using Dr. John and Mary's tried and true methods, you'll experience tremendous weight loss without ever being hungry." -- container.
System Details
DVD.
System Details
English; not subtitled.

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Citations

APA Citation, 7th Edition (style guide)

McDougall, J. A., & McDougall, M. A. (2007). McDougall made easy: 14 practical lessons, 14 great cooking demontrations . John McDougall, M.D..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McDougall, John A and Mary A. McDougall. 2007. McDougall Made Easy: 14 Practical Lessons, 14 Great Cooking Demontrations. John McDougall, M.D.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McDougall, John A and Mary A. McDougall. McDougall Made Easy: 14 Practical Lessons, 14 Great Cooking Demontrations John McDougall, M.D, 2007.

MLA Citation, 9th Edition (style guide)

McDougall, John A., and Mary A McDougall. McDougall Made Easy: 14 Practical Lessons, 14 Great Cooking Demontrations John McDougall, M.D., 2007.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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