Jamie's food revolution : rediscover how to cook simple, delicious, affordable meals
(Book)
Author
Published
New York, N.Y. : Hyperion, c2009.
Status
Donelson - Adult Non-Fiction
641.55 O486f
1 available
641.55 O486f
1 available
Green Hills - Adult Non-Fiction
641.55 O486f
1 available
641.55 O486f
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Donelson - Adult Non-Fiction | 641.55 O486f | On Shelf |
| Green Hills - Adult Non-Fiction | 641.55 O486f | On Shelf |
More Details
Published
New York, N.Y. : Hyperion, c2009.
Format
Book
Physical Desc
359 pages : col. ill. ; 26 cm.
Language
English
Notes
General Note
Includes index.
General Note
First published in the UK as "Jamie's ministry of food" by Penguin Books, 2008.
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Citations
APA Citation, 7th Edition (style guide)
Oliver, J., Loftus, D., & Terry, C. (2009). Jamie's food revolution: rediscover how to cook simple, delicious, affordable meals (1st United States ed.). Hyperion.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Oliver, Jamie, 1975-, David. Loftus and Chris. Terry. 2009. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals. Hyperion.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Oliver, Jamie, 1975-, David. Loftus and Chris. Terry. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals Hyperion, 2009.
MLA Citation, 9th Edition (style guide)Oliver, Jamie, David Loftus, and Chris Terry. Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals 1st United States ed., Hyperion, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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