A catered Thanksgiving : a mystery with recipes
(Book)
Author
Published
New York : Kensington Books, 2010.
Status
Main Library - Adult Fiction
Fiction Crawfor
1 available
Fiction Crawfor
1 available
Thompson Lane - Adult Fiction
Fiction Crawfor
1 available
Fiction Crawfor
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult Fiction | Fiction Crawfor | On Shelf |
Thompson Lane - Adult Fiction | Fiction Crawfor | On Shelf |
Subjects
LC Subjects
Caterers and catering -- New York (State) -- Fiction.
Cooking -- Fiction.
Detective and mystery stories, American.
Murder -- Fiction.
New York (State) -- Fiction.
Simmons, Bernie (Fictitious character : Crawford) -- Fiction.
Simmons, Libby (Fictitious character) -- Fiction.
Thanksgiving cooking -- Fiction.
Women in the food industry -- Fiction.
Cooking -- Fiction.
Detective and mystery stories, American.
Murder -- Fiction.
New York (State) -- Fiction.
Simmons, Bernie (Fictitious character : Crawford) -- Fiction.
Simmons, Libby (Fictitious character) -- Fiction.
Thanksgiving cooking -- Fiction.
Women in the food industry -- Fiction.
More Details
Published
New York : Kensington Books, 2010.
Format
Book
Physical Desc
307 pages ; 22 cm.
Language
English
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Citations
APA Citation, 7th Edition (style guide)
Crawford, I. (2010). A catered Thanksgiving: a mystery with recipes . Kensington Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Crawford, Isis. 2010. A Catered Thanksgiving: A Mystery With Recipes. Kensington Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Crawford, Isis. A Catered Thanksgiving: A Mystery With Recipes Kensington Books, 2010.
MLA Citation, 9th Edition (style guide)Crawford, Isis. A Catered Thanksgiving: A Mystery With Recipes Kensington Books, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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