Kitchen simple : essential recipes for everyday cooking
(Book)

Book Cover
Average Rating
Author
Peterson, James.
Published
Berkeley [Calif.] : Ten Speed Press, c2011.
Status
On Shelf
East - Adult Non-Fiction
641.555 P4854k
1 available
Inglewood - Adult Non-Fiction
641.555 P4854k
1 available
Main Library - Adult Non-Fiction
641.555 P4854k
1 available

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Copies

LocationCall NumberStatus
East - Adult Non-Fiction641.555 P4854kOn Shelf
Inglewood - Adult Non-Fiction641.555 P4854kOn Shelf
Main Library - Adult Non-Fiction641.555 P4854kOn Shelf

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Book
 Show Edition
On Shelf
East - Adult Non-Fiction
641.555 P4854k
1 available
Inglewood - Adult Non-Fiction
641.555 P4854k
1 available
Main Library - Adult Non-Fiction
641.555 P4854k
1 available
Place Hold
eBook
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Kindle
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Subjects

LC Subjects
Quick and easy cooking.

More Details

Published
Berkeley [Calif.] : Ten Speed Press, c2011.
Format
Book
Physical Desc
xi, 244 pages : col. ill. ; 27 cm.
Language
English

Notes

General Note
Includes index.
Description
Combines full-color photographs with two hundred recipes designed for minimal preparation time in a collection that includes such options as chicken enchiladas with green sauce, Thai-style hot and sour soup, and roast pears with butterscotch sauce.

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Citations

APA Citation, 7th Edition (style guide)

Peterson, J. (2011). Kitchen simple: essential recipes for everyday cooking . Ten Speed Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Peterson, James. 2011. Kitchen Simple: Essential Recipes for Everyday Cooking. Ten Speed Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Peterson, James. Kitchen Simple: Essential Recipes for Everyday Cooking Ten Speed Press, 2011.

MLA Citation, 9th Edition (style guide)

Peterson, James. Kitchen Simple: Essential Recipes for Everyday Cooking Ten Speed Press, 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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