The American plate a culinary history in 100 bites
(CD audio book)
Author
Contributors
Published
[Old Saybrook, CT] : Tantor Media, Inc., 2014.
Status
Edmondson Pike - Adult Audiobook
CD AUDIO 641.5973 O183a
1 available
CD AUDIO 641.5973 O183a
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
Location | Call Number | Status |
---|---|---|
Edmondson Pike - Adult Audiobook | CD AUDIO 641.5973 O183a | On Shelf |
More Details
Published
[Old Saybrook, CT] : Tantor Media, Inc., 2014.
Format
CD audio book
Physical Desc
7 audio discs (9 hr.) : digital ; 4 3/4 in.
Language
English
Notes
General Note
Title from container.
General Note
Compact discs.
Participants/Performers
Read by Tanya Eby.
Description
Libby O'Connell, the lead historian at the History Channel, gives a mouthwatering history of the evolution of American food.
Target Audience
General adult.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
O'Connell, L. H., & Eby, T. (2014). The American plate: a culinary history in 100 bites (Unabridged.). Tantor Media, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)O'Connell, Libby Haight and Tanya. Eby. 2014. The American Plate: A Culinary History in 100 Bites. Tantor Media, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)O'Connell, Libby Haight and Tanya. Eby. The American Plate: A Culinary History in 100 Bites Tantor Media, Inc, 2014.
MLA Citation, 9th Edition (style guide)O'Connell, Libby Haight., and Tanya Eby. The American Plate: A Culinary History in 100 Bites Unabridged., Tantor Media, Inc., 2014.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Loading Staff View.