Serious barbecue : smoke, char, baste, and brush your way to great outdoor cooking
(Book)
Author
Contributors
Published
Lawndale, CA : APL, 2013.
Status
Richland Park - Adult Non-Fiction
641.5784 P4639s 2013
1 available
641.5784 P4639s 2013
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Richland Park - Adult Non-Fiction | 641.5784 P4639s 2013 | On Shelf |
Subjects
LC Subjects
More Details
Published
Lawndale, CA : APL, 2013.
Format
Book
Physical Desc
390 pages : col. ill. ; 26 cm.
Language
English
Notes
General Note
Includes index.
Description
An introductory guide to barbecue cooking that covers everything from equipment fundamentals to preparing a diverse range of fare, including honey-glazed baby back ribs, quick cook Texas-style brisket, and rack of lamb crusted with grain mustard and chile powder.
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Citations
APA Citation, 7th Edition (style guide)
Perry Lang, A., Goode, J. J., & Vogler, A. (2013). Serious barbecue: smoke, char, baste, and brush your way to great outdoor cooking (2nd ed.). APL.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Perry Lang, Adam, J. J. Goode and Amy. Vogler. 2013. Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking. APL.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Perry Lang, Adam, J. J. Goode and Amy. Vogler. Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking APL, 2013.
MLA Citation, 9th Edition (style guide)Perry Lang, Adam., J. J Goode, and Amy Vogler. Serious Barbecue: Smoke, Char, Baste, and Brush Your Way to Great Outdoor Cooking 2nd ed., APL, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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