Paleo perfected : a revolution in eating well with 150 kitchen-tested recipes
(Book)
Contributors
Published
Brookline, MA : America's Test Kitchen, [2016].
Status
Bellevue - Adult Non-Fiction
641.302 P156p
1 available
641.302 P156p
1 available
Edgehill - Adult Non-Fiction
641.302 P156p
1 available
641.302 P156p
1 available
Green Hills - Adult Non-Fiction
641.302 P156p
1 available
641.302 P156p
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Bellevue - Adult Non-Fiction | 641.302 P156p | On Shelf |
Edgehill - Adult Non-Fiction | 641.302 P156p | On Shelf |
Green Hills - Adult Non-Fiction | 641.302 P156p | On Shelf |
Inglewood - Adult Non-Fiction | 641.302 P156p | On Shelf |
Main Library - Adult Non-Fiction | 641.302 P156p | On Shelf |
More Details
Published
Brookline, MA : America's Test Kitchen, [2016].
Format
Book
Physical Desc
ix, 334 pages : illustrations (chiefly color) ; 24 cm.
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
(2016). Paleo perfected: a revolution in eating well with 150 kitchen-tested recipes . America's Test Kitchen.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)2016. Paleo Perfected: A Revolution in Eating Well With 150 Kitchen-tested Recipes. America's Test Kitchen.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Paleo Perfected: A Revolution in Eating Well With 150 Kitchen-tested Recipes America's Test Kitchen, 2016.
MLA Citation, 9th Edition (style guide)Paleo Perfected: A Revolution in Eating Well With 150 Kitchen-tested Recipes America's Test Kitchen, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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