À la mode : 120 recipes in 60 pairings : pies, tarts, cakes, crisps, and more topped with ice cream, gelato, frozen custard, and more
(Book)
641.8652 W4244a
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| Location | Call Number | Status |
|---|---|---|
| Edmondson Pike - Adult Non-Fiction | 641.8652 W4244a | On Shelf |
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Weinstein, B., & Scarbrough, M. (2016). À la mode: 120 recipes in 60 pairings : pies, tarts, cakes, crisps, and more topped with ice cream, gelato, frozen custard, and more (First edition.). St. Martin's Griffin.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Weinstein, Bruce, 1960- and Mark. Scarbrough. 2016. À La Mode: 120 Recipes in 60 Pairings : Pies, Tarts, Cakes, Crisps, and More Topped With Ice Cream, Gelato, Frozen Custard, and More. St. Martin's Griffin.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Weinstein, Bruce, 1960- and Mark. Scarbrough. À La Mode: 120 Recipes in 60 Pairings : Pies, Tarts, Cakes, Crisps, and More Topped With Ice Cream, Gelato, Frozen Custard, and More St. Martin's Griffin, 2016.
MLA Citation, 9th Edition (style guide)Weinstein, Bruce, and Mark Scarbrough. À La Mode: 120 Recipes in 60 Pairings : Pies, Tarts, Cakes, Crisps, and More Topped With Ice Cream, Gelato, Frozen Custard, and More First edition., St. Martin's Griffin, 2016.