100% real : 100 insanely good recipes for clean food made fresh
(Book)
Author
Contributors
Published
New York, NY : Oxmoor House, 2016.
Status
Bellevue - Adult Non-Fiction
641.563 T142o
1 available
641.563 T142o
1 available
Inglewood - Adult Non-Fiction
641.563 T142o
1 available
641.563 T142o
1 available
Thompson Lane - Adult Non-Fiction
641.563 T142o
1 available
641.563 T142o
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Bellevue - Adult Non-Fiction | 641.563 T142o | On Shelf |
| Inglewood - Adult Non-Fiction | 641.563 T142o | On Shelf |
| Thompson Lane - Adult Non-Fiction | 641.563 T142o | On Shelf |
Subjects
LC Subjects
Other Subjects
More Details
Published
New York, NY : Oxmoor House, 2016.
Format
Book
Physical Desc
254 pages : color illustrations ; 27 cm.
Language
English
Notes
General Note
Includes index.
General Note
"No artificial colors or flavors"
Description
The fan-favorite celebrity chef and healthy-living expert shares 100 whole-food recipes and advice for clean eating, examining how to promote culinary satisfaction and nutrition by following a diet without processed ingredients, additives, sweeteners or preservatives.
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Citations
APA Citation, 7th Edition (style guide)
Talbot, S., & Margolis, S. (2016). 100% real: 100 insanely good recipes for clean food made fresh (First edition.). Oxmoor House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Talbot, Sam and Susanna. Margolis. 2016. 100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh. Oxmoor House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Talbot, Sam and Susanna. Margolis. 100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh Oxmoor House, 2016.
MLA Citation, 9th Edition (style guide)Talbot, Sam., and Susanna Margolis. 100% Real: 100 Insanely Good Recipes for Clean Food Made Fresh First edition., Oxmoor House, 2016.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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