The Blue Apron cookbook : 165 essential recipes and lessons for a lifetime of home cooking
(Book)

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Published
New York, NY : HarperCollins Publishers, [2017].
Status
Bellevue - Adult Non-Fiction
641.5 B6581a
Inglewood - Adult Non-Fiction
641.5 B6581a
Main Library - Adult Non-Fiction
641.5 B6581a
Description
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Call Number
Status
Bellevue - Adult Non-Fiction
641.5 B6581a
On Shelf
Inglewood - Adult Non-Fiction
641.5 B6581a
On Shelf
Main Library - Adult Non-Fiction
641.5 B6581a
On Shelf
Southeast - Adult Non-Fiction
641.5 B6581a
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Format
Book
Edition
First edition.
Physical Desc
ix, 389 pages : color illustrations ; 27 cm
Language
English
ISBN
9780062562760, 0062562762

Notes

General Note
Includes index.
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Citations
APA Citation (style guide)

Kernick, J. (2017). The Blue Apron cookbook: 165 essential recipes and lessons for a lifetime of home cooking. First edition. New York, NY: HarperCollins Publishers.

Chicago / Turabian - Author Date Citation (style guide)

Kernick, John. 2017. The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking. New York, NY: HarperCollins Publishers.

Chicago / Turabian - Humanities Citation (style guide)

Kernick, John, The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking. New York, NY: HarperCollins Publishers, 2017.

MLA Citation (style guide)

Kernick, John. The Blue Apron Cookbook: 165 Essential Recipes and Lessons for a Lifetime of Home Cooking. First edition. New York, NY: HarperCollins Publishers, 2017. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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