Field roast : 101 artisan vegan meat recipes to cook, share, & savor
(Book)

Book Cover
Average Rating
Published
[Cambridge, Massachusetts?] : Da Capo/Lifelong, 2017.
Status
East - Adult Non-Fiction
641.5636 M1359f
1 available
Green Hills - Adult Non-Fiction
641.5636 M1359f
1 available
Richland Park - Adult Non-Fiction
641.5636 M1359f
1 available

Copies

LocationCall NumberStatus
East - Adult Non-Fiction641.5636 M1359fOn Shelf
Green Hills - Adult Non-Fiction641.5636 M1359fOn Shelf
Richland Park - Adult Non-Fiction641.5636 M1359fOn Shelf

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More Details

Published
[Cambridge, Massachusetts?] : Da Capo/Lifelong, 2017.
Format
Book
Physical Desc
x, 228 pages : color illustrations ; 24 cm
Language
English

Notes

General Note
Foreword by David Lee, Field Roast founder and president.
General Note
Includes index.
Bibliography
Includes bibliographical references and index.
Description
"In Field Roast, Chef Tommy McDonald shares fundamental techniques and tips that will enable you to make your own vegan meats at home--for everyday (sandwiches, burgers, meatloaf) to holiday (stuffed roast, anyone?), as well as recipes for using them in every meal from breakfast through dinner. The 100 recipes are flexible: want to make your own plant-based meats? Great! Want to use Field Roast products instead? That will work too. All you need are grains, veggies, and spices--easy-to-find whole food ingredients for authentic, hearty taste. With basics such as cutlets and sausages, along with dishes like Burnt Ends Biscuit Sandwich, Chicken Fried Field Roast and Waffles, Pastrami on Rye, Tuscan Shepherd's Pie, Curry Katsu, (and even some favorite desserts), Field Roast brings new meaning to plant-based meat"--Amazon.

Citations

APA Citation, 7th Edition (style guide)

McDonald, T. (. (2017). Field roast: 101 artisan vegan meat recipes to cook, share, & savor (First Da Capo Press edition.). Da Capo/Lifelong.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

McDonald, Tommy (Chef). 2017. Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, & Savor. [Cambridge, Massachusetts?]: Da Capo/Lifelong.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

McDonald, Tommy (Chef). Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, & Savor [Cambridge, Massachusetts?]: Da Capo/Lifelong, 2017.

Harvard Citation (style guide)

McDonald, T. (. (2017). Field roast: 101 artisan vegan meat recipes to cook, share, & savor. First Da Capo Press edn. [Cambridge, Massachusetts?]: Da Capo/Lifelong.

MLA Citation, 9th Edition (style guide)

McDonald, Tommy (Chef). Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, & Savor First Da Capo Press edition., Da Capo/Lifelong, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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