The complete vegan cookbook : over 150 whole-foods, plant-based recipes and techniques
(Book)
Ffrench, Rebecca Miller, author.
Shytsman, Alexandra, author.
Holmes, Christina, photographer.
Natural Gourmet Center (New York, N.Y.), author.
641.5636 C73771
1 available
641.5636 C73771
1 available
Description
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Copies
Location | Call Number | Status |
---|---|---|
Main Library - Adult Non-Fiction | 641.5636 C73771 | On Shelf |
Thompson Lane - Adult Non-Fiction | 641.5636 C73771 | On Shelf |
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Citations
Cetnarski, J., Ffrench, R. M., Shytsman, A., & Holmes, C. (2019). The complete vegan cookbook: over 150 whole-foods, plant-based recipes and techniques (First edition.). Clarkson Potter/Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Jonathan, Cetnarski et al.. 2019. The Complete Vegan Cookbook: Over 150 Whole-foods, Plant-based Recipes and Techniques. Clarkson Potter/Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Jonathan, Cetnarski et al.. The Complete Vegan Cookbook: Over 150 Whole-foods, Plant-based Recipes and Techniques Clarkson Potter/Publishers, 2019.
MLA Citation, 9th Edition (style guide)Cetnarski, Jonathan,, Rebecca Miller Ffrench, Alexandra Shytsman, and Christina Holmes. The Complete Vegan Cookbook: Over 150 Whole-foods, Plant-based Recipes and Techniques First edition., Clarkson Potter/Publishers, 2019.