Sous vide : better home cooking
(Book)

Book Cover
Average Rating
Author
Acheson, Hugh,
Published
New York : Clarkson Potter/Publishers, [2019].
Status
On Shelf
Green Hills - Adult Non-Fiction
641.587 A177s
1 available
Southeast - Adult Non-Fiction
641.587 A177s
1 available
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Copies

LocationCall NumberStatus
Bellevue - Adult Non-Fiction641.587 A177sChecked Out
Green Hills - Adult Non-Fiction641.587 A177sOn Shelf
Southeast - Adult Non-Fiction641.587 A177sOn Shelf

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Subjects

LC Subjects
Cookbooks.
Sous-vide cooking.

More Details

Published
New York : Clarkson Potter/Publishers, [2019].
Format
Book
Physical Desc
287 pages : color illustrations ; 26 cm
Language
English

Notes

General Note
Title page shows "Sous" crossed out and replace with "Hugh".
General Note
Includes index.

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Citations

APA Citation, 7th Edition (style guide)

Acheson, H. (2019). Sous vide: better home cooking (First edition.). Clarkson Potter/Publishers.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Acheson, Hugh. 2019. Sous Vide: Better Home Cooking. Clarkson Potter/Publishers.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Acheson, Hugh. Sous Vide: Better Home Cooking Clarkson Potter/Publishers, 2019.

MLA Citation, 9th Edition (style guide)

Acheson, Hugh. Sous Vide: Better Home Cooking First edition., Clarkson Potter/Publishers, 2019.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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