The world in a skillet
(Book)

Book Cover
Average Rating
Published
New York : Voracious, Little, Brown and Company, 2022.
Status
Green Hills - Adult Non-Fiction
641.77 K496w
1 available
Inglewood - Adult Non-Fiction
641.77 K496w
1 available
Old Hickory - Adult Non-Fiction
641.77 K496w
1 available

Copies

LocationCall NumberStatus
Green Hills - Adult Non-Fiction641.77 K496wOn Shelf
Inglewood - Adult Non-Fiction641.77 K496wOn Shelf
Old Hickory - Adult Non-Fiction641.77 K496wOn Shelf
Richland Park - Adult Non-Fiction641.77 K496wOn Shelf

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More Details

Published
New York : Voracious, Little, Brown and Company, 2022.
Format
Book
Physical Desc
xv, 282 pages : illustrations (chiefly color) ; 28 cm
Language
English

Notes

General Note
Includes index.
Description
Liberating the skillet from commonplace fare, the author shares what he's learned from his travels and from cooks in more than thirty-five countries through more than one hundred recipes that will transform and expand use of this versatile piece of cookware.

Citations

APA Citation, 7th Edition (style guide)

Kimball, C., Hirsch, J. M., Locke, M., Yanagihara, D., Martin, W., Card, M., & Unger, D. (2022). The world in a skillet (First edition.). Voracious, Little, Brown and Company.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Christopher, Kimball et al.. 2022. The World in a Skillet. New York: Voracious, Little, Brown and Company.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Christopher, Kimball et al.. The World in a Skillet New York: Voracious, Little, Brown and Company, 2022.

Harvard Citation (style guide)

Kimball, C., Hirsch, J. M., Locke, M., Yanagihara, D., Martin, W., Card, M. and Unger, D. (2022). The world in a skillet. First edn. New York: Voracious, Little, Brown and Company.

MLA Citation, 9th Edition (style guide)

Kimball, Christopher,, et al. The World in a Skillet First edition., Voracious, Little, Brown and Company, 2022.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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