The baking encyclopedia
(Unknown)
Author
Published
Minneapolis, Minnesota : Encyclopedias, [2025]
Status
Unavailable/Withdrawn
Description
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Subjects
Other Subjects
More Details
Format
Unknown
Physical Desc
192 pages : color illustrations ; 24 cm.
Language
English
ISBN
9781098294366 (lib. bdg.), 109829436X (lib. bdg.)
Notes
Bibliography
Includes bibliographical references and index.
Description
Presents a full-color encyclopedia of baking that features color photographs and step-by-step recipes for a variety of baked goods including cakes, cookies, pies, and breads. Also includes information on baking safety, ingredients, and techniques; as well as a glossary and further resources.
Target Audience
5-7.
Citations
APA Citation, 7th Edition (Style Guide)
Schrader, Z. (2025). The baking encyclopedia. Encyclopedias.
Chicago / Turabian - Author Date Citation, 18th Edition (Style Guide)Schrader, Zoey. 2025. The Baking Encyclopedia. Encyclopedias.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 18th Edition (Style Guide)Schrader, Zoey. The Baking Encyclopedia. Encyclopedias, 2025.
UCL Harvard Citation (Style Guide)Schrader, Z. (2025). The baking encyclopedia. Minneapolis, Minnesota: Encyclopedias.
MLA Citation, 9th Edition (Style Guide)Schrader, Zoey. The Baking Encyclopedia. Encyclopedias, 2025.
Note: Citations contain only title, author, edition, and publisher. Only UCL Harvard citations contain the year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of May 2025.
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