"For the first time ever, America's Test Kitchen is bringing their scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen! Using kid-tested and approved recipes, America's Test Kitchen has created THE cookbook every kid chef needs on their shelf. Whether you're cooking for yourself, your friends, or your family, The Complete Cookbook for Young Chefs has delicious recipes that will wow!"--Publisher's description.

"This cookbook helps children learn about making food by themselves--a skill that will last them a lifetime. The recipes in this no-cook cookbook will help children to gain independence in the kitchen and understand how to make healthy, yet very tasty meals with simple ingredients and no heat. The No-Cook Cookbook is a photographic cookbook with recipes that kids can make all by themselves. No cooking means that kids can use this recipe book to learn...

"The New York Times Food columnist and beloved home cooking authority, Melissa Clark, spins 100 all-new recipes for a robust new audience of home chefs: kids ages 8-14! Melissa Clark, who has more range than any food writer today (and a young daughter to boot), marries the flavors beloved by adult fans of her bestselling cookbooks and her work in the New York Times with recipes that any kid age 8-14, whether cooking-curious or already kitchen-puttering,...

This vibrant cookbook takes kids on a culinary journey around the world where they can see and taste China, Greece, Peru, Mexico, Morocco, England, Italy, Japan, France, Egypt, Trinidad and Tobago and India through delicious kid-tested recipes, step-by-step how-to photos and laugh-out-loud stories.

"This must-have cookbook serves up simple recipes for making creative and delicious food while teaching important cooking skills"-- Provided by publisher.

Learn how to make over 35 plant-based recipes, from pizza to pasta, snacks to smoothies. This easy-to-use cookbook is filled to the brim with delicious natural treats created by the award-winning chef! In this book, Omari shares his favorite plant-based dishes in this fun and accessible recipe guide designed to encourage the next generation of vegan cooks.

"Make history come alive with recipes for sweets & savories from the eras of favorite American Girl characters. With a repertoire of 50+ recipes inspired by the unique stories of 17 favorite American Girl characters, this beautiful cookbook invites young chefs to develop basic kitchen skills while preparing sweet and savory sharable treats. From Josefina's Mexican Hot Chocolate Cookies to Rebecca's Potato Latkes, Melody's Strawberry Icebox Pie to...

A practical guide to making such treats as: Willy Wonka's nutty crunch, George's marvelous medicine chicken soup, hair toffee to make hair grow on bald men, hot ice cream for cold days, candy-coated pencils for sucking in class that were featured in several of Roald Dahl's stories.

Shows children how to cook a variety of simple dishes and desserts. Features characters from the Disney PIXAR film Ratatouille.