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Author
Description
"Integrative nutritionist and beloved home chef Agatha Achindu shares 100 nutrient-dense recipes, inspired by her childhood in Cameroon, to nourish the whole family and promote long-term wellness"--
When Agatha Achindu came to the US from Cameroon, West Africa, for university, she didn’t know what to make of the aisles and aisles of canned foods in the grocery store. She started making meals with fresh ingredients for her roommate; after her...
Author
Description
"Biohacking meets molecular gastronomy in this volume that's both guidebook and cookbook, filled with all-new recipes from best-selling author Ben Greenfield. Ben is a certified nutritionist, visionary biohacker and self-experimenter, and wildly creative cook. In Boundless Kitchen, he introduces you to unconventional kitchen tools and tactics, using ingredients both familiar and fringe (such as organ meats and colostrum), and offers detailed guidance...
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