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There's nothing like a good deli, and the Red River Deli in Trenton is one of the best. World-famous for its pastrami, cole slaw, and for its disappearing managers. Over the last month, three have vanished from the face of the earth, and the only clue in each case is one shoe that's been left behind. The police are baffled. Lula is convinced that it's a case of alien abduction. Whatever it is, they'd better figure out what's going on before they lose...
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Grandma Mazur is a widow...again. This time her marriage lasted a whole 45 minutes. The unlucky groom was one Jimmy Rosolli, local gangster, lothario (senior division) and heart attack waiting to happen...well, the waiting's over. It's a sad day, but if she can't have Jimmy at least Grandma can have all the attention she wants as the dutiful widow. But some kinds of attention are not welcomed, particularly when Jimmy's former "business partners" are...
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Murder's on the menu in this savory debut.
Gwen (nee Katz) Silver heard the brisket at her uncle's Jewish deli, Murray the Pastrami Swami—the only one of its kind in Nashville, Tennessee—was "to die for." But she didn't realize that meant literally. . .
When Gwen learns she's inherited Murray's, the native New Yorker leaves her chaotic career and messy divorce behind to start over in Nashville. But the venture seems doomed...
Gwen (nee Katz) Silver heard the brisket at her uncle's Jewish deli, Murray the Pastrami Swami—the only one of its kind in Nashville, Tennessee—was "to die for." But she didn't realize that meant literally. . .
When Gwen learns she's inherited Murray's, the native New Yorker leaves her chaotic career and messy divorce behind to start over in Nashville. But the venture seems doomed...
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"When Stephanie's beloved Grandma Mazur's new husband died on their wedding night, the only thing he left her was a beat-up old easy chairand the keys to a life-changing fortune. But as Stephanie and Grandma Mazur search for Jimmy Rosolli's treasure, they discover that they're not the only ones on the hunt. Two dangerous enemies from the past stand in their way-along with a new adversary who's even more formidable: Gabriela Rose, a dark-eyed beauty...
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"Beloved culinary and cultural institutions, Jewish delis are wonderlands of amazing flavors and great food--bright, buttery, briny, sweet, fatty, salty, smoky. . . . In The Jewish Deli, comics artist and deli aficionado Ben Nadler takes a deliciously entertaining deep dive into the history and culture of this food and the places that serve it up to us across the counter." -- Amazon.com.
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For much of the twentieth century, the New York Jewish deli was an iconic institution in both Jewish and American life. As a social space it rivaled--and in some ways surpassed--the synagogue as the primary gathering place for the Jewish community. In popular culture it has been the setting for classics like When Harry Met Sally. And today, after a long period languishing in the trenches of the hopelessly old-fashioned, it is experiencing a nostalgic...
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"From an accomplished national journalist, a lively look at the inception, growth, future, and unique management style of Zingerman's-a beloved, $70 million-dollar Michigan-based specialty food store with global reach. Certain businesses are legendary, exerting immense influence in their field. Zingerman's in Ann Arbor, Michigan, is one of those places. Over the years the flagship deli has expanded into a community of more than a dozen businesses,...
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In this delightful second installment in Alexander McCall Smith's bestselling detective series, the irrepressibly curious Isabel Dalhousie gets caught up in a highly unusual affair of the heart. When Isabel is asked to cover for vacationing Cat at her delicatessen, Isabel meets a man with a most interesting problem. He recently had a heart transplant and is suddenly haunted by memories of events that never happened to him.The situation piques her...
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"Ellie Greco is not happy to be stuck in Milborough. For a few brief, shining years, she managed to get away from her hometown to pursue her dream career--designing beautiful, elaborate costumes for theater--until her father's death five years ago called her home to run the family's decades-old deli. Now, out of loyalty to him she keeps it running, trying to bring it into the twenty-first century with trendy ingredients like truffle oils and tinned...
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