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"In a unique take on the cumulative classic "This Is the House That Jack Built," a family gathers with friends and neighbors to share a meal around a table that brims with associations: napkins sewn by Mom, glasses from Mom and Dad's wedding, silverware gifted to Dad by his grandma long ago. Not to mention the squash from the garden, the bread baked by Gran, and the pies made by the young narrator (with a little help). Serving up a diverse array of...
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"A dazzling contemporary novel that vividly portrays the glamorous White Dinners that occur annually in Paris, and the ups and downs of three interconnected couples for whom the dinners have become a tradition. The White Dinner is a love poem to friendship, joy, elegance, and the monuments of Paris. And each year it is an unforgettable summer night, especially for Jean-Philippe Dumas, a longtime participant, and the three couples he's carefully selected...
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“We've been waiting for an hour.” That's what Audrey says. She states it with a little bit of an edge, her words just bordering on cursive. That's the thing I think first. Not: Audrey Hepburn is at my birthday dinner, but Audrey Hepburn is annoyed.” At one point or another, we've all been asked to name five people, living or dead, with whom we'd like to have dinner. Why do we choose the people we do? And what if that dinner was to actually happen?...
9) Our table
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"Violet longs for the time when her family was connected: before life, distractions, and technology pulled them all away from each other. They used to gather at the table, with food and love, to make memories, share their lives, and revel in time spent together. But now her family has been drifting apart, and with nobody to gather around it, the table grows smaller and smaller. Can Violet remind her family of the warmth of time spent together, and...
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"What does an Iron Chef make for dinner? Star of Symon's Suppers and creator of the viral internet trend "Symon Dinners" shares more than 175 of his favorites for the family dinner table. In Simply Symon Suppers, Michael Symon's biggest collection of recipes to date, he shares delicious menus and dinnertime inspiration for every week of the year. Pantry staples and accessible ingredients come together to create simple, seasonal menus for busy weeknights,...
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The Cohens are wildly impractical intellectuals--academics, activists, and artists. The Barlows are Wall Street Journal -reading lawyers steeped in trusts and copyrights, golf and tennis. The two families are reserved with and wary of each other, but tonight, the evening before the wedding that is supposed to unite them in marriage, they will attempt to set aside their differences over dinner in the garden. As Celia Cohen, the eminent literary critic,...
14) How to eat
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"How to Eat is the second in a Parallax's series of how-to titles by Zen Master Thich Nhat Hanh that introduce beginners to and remind seasoned practitioners of the essentials of mindfulness practice. Pocket-sized, with bold black-and-white illustrations by Jason DeAntonis, How to Eat explains what it means to eat as a meditative practice and why eating mindfully is important. Specific instructions are followed by a collection of verses written for...
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"A beloved culinary historian's short takes on six famous women through the lens of food and cooking--what they ate and how their attitudes toward food offer surprising new insights into their lives. Everyone eats, and food touches on every aspect of our lives--social and cultural, personal and political. Yet most biographers pay little attention to people's attitudes toward food, as if the great and notable never bothered to think about what was...
17) The vegan
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"Herschel Caine is a master of the universe. His hedge fund, built on the miracle of machine learning, is inches away from systematically sapping profits from the market. His SoHo offices (shoes optional, therapy required) are ready for desperate investors to flood through the doors. But on May 12, his mind is elsewhere--at his Cobble Hill townhouse and the dinner party designed to impress his flawless neighbors. When the soiree falters, Herschel...
18) Prêt-a-party
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Description
"Fashion designer Lela Rose presents an inspiring manifesto for creative and stylish twenty-first-century entertaining. Known for her whimsical fashions, Lela Rose is also a popular and passionate hostess. From the spirited Couples' Cook-off to a kid-friendly "Primp Your Ride" bike picnic, to an elegant Silver-and-White Christmas dinner, in this book she presents dozens of creative ideas to inspire readers looking for a fresh take on entertaining....
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"In her follow-up cookbook to Salad for President, cook, writer, and artist Julia Sherman shows us how to apply an artist's touch to our own home gatherings. Artists throw superior parties, and we can learn from their willingness to draw outside the lines, choose character over perfection, and find boundless joy in feeding family and friends. Cook, live, and host like an artist with inspired, easy recipes and playful hands-on experiments in the kitchen....
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"When recent NYC-transplant Liz Brinkley and her husband are invited to an exclusive soiree by their neighbor, “lifestyle guru” Britta Harris-Che, Liz’s immediate thought is hell no. Britta is insufferable, and Liz is wary to leave her young children with a barely-teenage babysitter. And yet she RSVPs anyway, trying to extend an olive branch to her withdrawing husband, who seems desperate to get in with the cliquey elite. They’ve barely made...
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