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In 1899, Allie Rowbottom's great-great-great-uncle bought the patent to Jell-O from its inventor for $450. The sale would turn out to be one of the most profitable business deals in American history, and the generations...
5) Food, Inc
9) Fed up
13) Vegucated
18) Formerly known as food: how the industrial food system is changing our minds, bodies, and culture
"Unless you make it yourself, you have no idea what you are eating and Kristin Lawless explains why. You better read this book before you put another bite of food in your or your kids mouths!" — Laurie David, Academy Award winning producer of An Inconvenient Truth and Fed Up
From the voice of a new generation of food activists, a passionate and deeply-researched call for a new food movement.
If
19) The end of food
The frightening truth about the modern food system.
The bestselling author of The End of Oil turns his attention to food and finds that the system we’ve entrusted with meeting one of our most basic needs is dramatically failing us. With his trademark comprehensive global approach, Paul Roberts investigates the startling truth about the modern food system: the way we make food, market and consume it, and even think about it is no longer
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