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3) Bad kitty
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Description
When a kitty discovers there is no cat food in the house, she decides to become very, very bad-- and does misdeeds in alphabetical order.
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This best-ever kids cookbook from Delish is filled with 100+ easy and amazing recipes that will make cooking so much fun for young chefs ages 8 to 12. We'll teach you some basic skills, including how to make gooey grilled cheese (our secret: use a waffle iron!) and upgrade your favorite store-bought foods, like chicken nuggets (woohoo!). Then you'll be on your way to creating insanely impressive breakfasts, lunches, and desserts, such as Homemade...
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Description
Dr. Michael Greger's first book, "How Not to Die," presented the scientific evidence behind the only diet that can prevent and reverse many of the causes of premature death and disability. Now, Dr. Greger puts that science into action with this cookbook. From Superfood Breakfast Bites to Spaghetti Squash Puttanesca to Two-Berry Pie with Pecan-Sunflower Crust, every recipe offers a delectable, easy-to-prepare, plant-based dish to help anyone eat their...
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"When Iris decides to move to New York to restart her life, she realizes she underestimated how big the Big Apple really is--all the nostalgic movies set in New York she'd watched with her mom while eating their special secret-recipe gelato didn't quite do it justice. But Bobby, Iris's best friend, isn't about to let her hide away. He drags her to a famous autumn street fair in Little Italy, and as they walk through the food stalls, a little family-run...
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"Think about that first tickle of hunger in your stomach. A moment ago, you could have been thinking about anything, but now it's thickly buttered marmite toast, a frosty scoop of ice cream straight from the tub, some creamy, cheesy scrambled eggs or a fuzzy, perfectly-ripe peach. Eating is one of life's greatest pleasures. Food nourishes our bodies, helps us celebrate our successes (from a wedding cake to a post-night out kebab), cheers us up when...
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"Take charge of your family's food security by learning how to grow your own fruits, vegetables, and herbs--and right along with them, you'll nurture your own inner strength, too. Food insecurity affects millions of people worldwide. Without access to well-stocked stores or nutritious, fresh foods, those living in "food deserts" face more hunger and health issues than communities where a diversity of food is plentiful. With the inspiration and knowledge...
16) The last shift
Description
On the graveyard shift at Oscar's Chicken and Fish, Stanley is retiring after 38 years and has to train his young replacement. The Boomer dropout who is leaving this career behind and the Milennial columnist who is making ends meet find ways to connect in the early hours of a quiet kitchen.
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"Homemade for Sale, Second Edition is the authoritative guide to starting and running a home-based food business, now fully updated and expanded. From food product ideas and marketing, to profiles of successful cottage food and food freedom entrepreneurs, to navigating laws, get cooking and turn a hobby into a business."--
Author
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A New Look at Thanksgiving Using Children's Literature
Bordeaux Children's November Family Favorites
Diverse Books - African American/ Black Experience in the U.S.
Bordeaux Children's November Family Favorites
Diverse Books - African American/ Black Experience in the U.S.
Description
In rhyming text, when the whole family and guests show up for the big dinner at Grandma's house, it becomes clear that the house is much too small to hold them all.
Description
Filmmaker Byron Hurt looks at the past and future of soul food, covering its roots in Western Africa, its incarnation in the American South, and the role it plays in the health crisis in the African American community. Examines the socioeconomics of the modern American diet, and how the food industry profits from producing cheap calories while healthy options remain expensive and hard to find.
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Description
"This book explores the food chains and webs that exist in an ocean habitat. It equips readers with crucial vocabulary, using examples from that habitat to explain the roles of producers, consumers and decomposers, and illustrates how living things depend upon each other. Readers learn how fragile food chains can be, how they can be broken, and what we can do to prevent this."--
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