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Description
Abstract: An artificially assembled collection of printed and manuscript cookbooks produced in the 19th, 20th, and 21st centuries from individuals and organizations, most of them from the Nashville or Middle Tennessee area.
Scope and content: Leonora Sophia Galby's cookbook, spanning the period from 1870 to 1938, includes a variety of recipes, including some from other cooks, hand-written in a pre-printed blank book for that purpose. It is possible...
Author
Description
Scope and content: A collection of recipe sheets produced by the Home Service Department of the Nashville Gas and Heating Company from 1947 to circa 1953. Many recipe sheets have indications that they may have been broadcast on WLAC radio. Most sheets contain recipes, but often they are supplemented with general cooking or household tips, including such topics as how to host parties, holiday preparations, and other subjects, as well as occasional...
Author
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Description
Scope and content: Lectures and articles by Howard Boyd, Fire Marshal of Metropolitan Nashville, Tenn. in the 1970s. Subjects include fire and building codes and their enforcement; residential, high-rise, and office fire prevention; atriums and stairwells (using the construction of the Hyatt Regency Nashville hotel as an example); fire prevention and education; fire dampers; public apathy and ignorance about the work of the fire department; fire...
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