Hassan is a culinary ingenue with the gastronomic equivalent of perfect pitch. Displaced from their native India, his family settles in a quaint village in the south of France. They plan to open an Indian restaurant, that is, until Madame Mallory, the owner of a classical French restaurant, gets wind of it. Her icy protests against the new Indian restaurant so near her own escalate to all out war; until Hassan's cooking talent and love for Mme. Mallory's...

When a marketing executive for a huge burger chain finds a nasty secret ingredient in their burger recipe, he goes to the ranches and slaughterhouses of Colorado to investigate and finds that the truth is sometimes difficult to swallow.

Dean and Monty are two longtime friends who work as waiters as Shenanigan's, a "fun" chain restaurant. Both have been working at the restaurant for about four years and it has only recently occurred to Dean that he has nothing to show for his life but a community college diploma and his name tag from work. He has developed a sudden urgency to make something of himself. Monty, on the other hand, is more interested in making time with the women on the...

When Alice's husband dies and leaves her with their eleven-year old son, she leaves for California, but is stranded in Phoenix. She lands a waitressing job and meets a rancher.

Steve Coogan and Rob Brydon are on an all-expenses-paid trip for the Observer. Their tough assignment is to drive through beautiful Italian country, eat lavishly, and stay in exquisite small hotels, all so that one or the other can write high-toned culinary drivel for the paper.

Macbeth is the chef in a 3-star restaurant; Beatrice and Benedict are rival co-anchors; Titania and Bottom carouse in a tawdry theme resort; and Petruchio sets out to tame the conservative Kate in a politically incorrect marriage of convenience.

A taco shop's business is jeopardized when a gourmet taco truck parks across the street and an all-out war ensues.

The manager of a fast food restaurant is locked inside the work freezer. When she is rescued the next day, she returns home to find her family didn't even know she was missing. Now obsessed with all things cold, she drops everything to see an iceberg.

An aspiring chef lands a dream job at her idol's restaurant, but when she and another chef are both fired from there, they decide to open their own eatery.

"An unlikely heir to a Mexican fast-food franchise goes 'cuisine' hunting for the next culinary big thing, and finds himself in a small, dusty New Mexican town where foodies come from all over to salivate over the culinary treats of a local, authentic, and feisty female chef." -- IMDb.com.